Meat Pie Recipe In Nigeria

The nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. Place a pot or wok on a hob on medium heat.

HOW TO MAKE NIGERIAN MEAT PIE in 1 hour QUICK and FAST

Arrange the pies on a baking sheet on an oven tray.

Meat pie recipe in nigeria. With a rolling pin or a clean bottle roll out one part to 1/8 inch thick then cut out a round shape with your meat pie former or a round bowl. Directions for making the nigerian meat pie filling. Dab the edges lightly with water.

Nigerian meat pie is one of nigeria’s popular street snack and it’s loved by all. Mash the potato with the meat to achieve a good mix or paste. Bake in an oven at 170 0 c for about 30 minutes.

Repeat until you have used up all of your pastry and meat filling. Place a portion in half of the round cut out dough, cover with the other half and seal with a fork or use the meat pie cutter. The nigerian meat pie filling with the cooker set to medium heat, heat the vegetable oil in a pot, add the diced onions and stir for a bit, add the minced meat and stir vigorously till the minced meat assumes a cooked color.

Bring out dough from refrigerator. Add the ground beef and cook until it's well browned then add the carrots and potatoes and cook till tender. The pastry is slightly flaky and very rich in flavor, the filling is moist and very flavorful.

1 cup / 250 ml / 8.4 oz cold water; Add 1 cup of water, the bullion cubes, thyme and curry powder. Add the ground beef and cook until it's well browned then add the carrots and potatoes and cook till tender.

2 cooking spoons vegetable oil; Add some oil in a pan and saute the onions for about 1 minute then add the scotch bonnet, bouillon cubes, and seasoning powder. Use these seasonings when cooking your ground beef to create a delicious spicy meat pie.

Nairaland forum / nairaland / general / food / recipee for meat pie (1224 views) student finds cockroach inside a meat pie she bought at mr. Cover and cook for about 15 minutes until the potatoes are soft and break easily when touched. Cook over medium heat, stirring to crumble the meat and mix in the spices, until the meat is evenly browned.

Make a spicy meat pie. Meanwhile, crumble the ground beef and pork into a large saucepan, and add the garlic, onion and water. Meat pie is also a popular treat with jamaicans, among whom the name beef pattie has been coined for the tasty pastry.

These meat pies are popular in west africa and nigeria. See more ideas about nigerian recipes, recipes, nigerian meat pie. 500g (1.1 lbs) minced meat;

After step 4 from over there, add the diced apple, add the thickener, stir and leave to simmer for about 3 minutes. Set the meat pie filling aside. Makes 10 pies for the crust

Yes o!,im also good in the kitchen jare.,i can bake meatpie,fishpie,beanspie,ricepie,plantainpice, and many more.,gozzilla. Mr biggs meat pie, nigerian meat pie. Crimp the pastry edge with a fork to seal the meat pies.

Place the oven tray in a preheated oven and bake at 180°c (350°f) till light brown. Once you have filled all of your sections, glaze the top halves of your meat filled sections with one beaten egg and pop it in the oven for 45 min. This tip is so that the meat pie filling does not dry up during baking.

Add some oil in a pan and saute the onions for about 1 minutes then add the curry powder, thyme, and salt and mix together. Dissolve 2 tablespoons of plain flour in half cup of cold water and add to the meat pie filling. Directions for making the nigerian meat pie filling.

Season with mustard powder, thyme, cloves and salt. Try mincing 1 jalapeño chili and 2 garlic cloves for your filling. Now is the time to prepare the dough for the meat pie.

Meat pie by ogaga4luv ( m ): It is also what keeps the meat pie filling moist. Add the vegetable oil, when it’s hot, add the onions and sauté till translucent….

Set aside to cool down. With a bench scraper or sharp knife, divide the dough into 2 or 4 equal parts to make it easier to handle. Bring some heat to your meat pie with the addition of a few ingredients and seasonings.

Add a cup and a half of water to the meat. That's how chicken pie is made. Add 4 tsp of curry powder, 1/2 tsp turmeric and 1/8 tsp.

Complete process for all pieces of dough. See what mr biggs sell as meat pie / how to make nigeria own meat pie (1) Whisk egg, rub the egg on the inside edge of the cut meat pie dough.

Drain, mash, and set aside. 2:41am on feb 21, 2009. .you shall surely lick_off your fingers after eating & asking for more just like the oviler twist,always delicious meal in the kitchen.

Follow the direction for making nigerian meat pie filling. Add in half a tablespoon of flour and stir well. Go retro with the hairy bikers' corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it.

Watch the video below for a better understanding of this recipe. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Make ever so slight grooves in each pie to help with the baking process.

Add salt to taste, stir the contents and turn off the heat. Add in potatoes, bay leaf, white pepper, salt, stock cubes and habanero (if you choose to use it). Directions for preparing the nigerian meat pie

Dice your potatoes, onions and carrots and set aside…. Once it is golden, take the pies out of the oven so they will not continue to brown and dry up. For the nigerian meat pie filling.

Now add the mince meat, stir thoroughly to break up clumps.

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