Healthy Apple Crisp Recipe No Butter

I am sure no one will notice that it is healthy. If you can get used to baked apples with no butter, you can start enjoying a super healthy dessert.

Yummy apple crisp cornmeal topping including healthy meal

No healthy apple crisp is safe with my fork around!

Healthy apple crisp recipe no butter. There is something about apple pie that makes my worries disappear. Combine all filling ingredients in a medium bowl and transfer to pie plate. But keep melted butter @ 1 stick for each topping.

I used apple crisp apples and 6 tbsp olive oil instead of 8 tbsp butter. In a medium bowl, mix together oats, flour, coconut sugar, walnuts/pecans, baking powder, baking soda, cinnamon, and melted butter. You just need a mere ½ tablespoon, which really helps keep your small batch healthy apple crisp low calorie and low fat.

Apples (this recipe calls for a combination of granny smith and gala) maple syrup (make sure you are using pure maple syrup here!) rolled oats; This is delicious with coconut whipped cream or vanilla bean coconut ice cream. Preheat oven to 350f and spray 9×11 baking dish with nonstick spray.

Then top the apples with the cinnamon nut crumble. Place apples, maple syrup, cinnamon, nutmeg and bourbon (or vanilla) in a large bowl and toss to combine. To make the healthy crumble topping that goes onto this shockingly healthy apple crisp recipe, whisk together the oats, flour, spices, and nuts.

Next time when you throw a party at your home, try this easy apple crisp for a light dessert. It's an easy, clean eating and gluten free recipe that's perfect for the fall! The second time, i used some apples with the peals on, and about a half inch wide.

Add the apples, cinnamon, vanilla, sweetener, and lemon juice. Let rest at least 30 minutes before serving. Mix the cornstarch and water in a small bowl.

Recently, i shared a swedish apple pie recipe and i used 6 tablespoons of. Here is an overview of the ingredients used in this healthy apple crisp. This healthy apple crisp recipe is made with oatmeal, maple syrup and no butter!

Coconut oil, honey, nutmeg, almond flour, almond milk, apples and 6 more. The light apple crumble requires only a bowl and a. Combine all crisp topping ingredients in a medium bowl.

1 t cinnamon 1/4 tsp nutmeg 5 medium apples, (granny smith apples or other tart apples work best) Serve this delicious warm skinny apple crisp with the scoop of vanilla ice cream or banana ice cream. Rolled oats, coconut sugar, coconut sugar, apple, almond meal and 6 more.

A combination of almond flour and oats create a delicious topping with no wheat flour. Then it’s time for my secret trick! Incredibly simple to make, and very tasty!

About half the amount of butter than i typically use in an apple crisp recipe. In a large bowl, toss the apples with maple syrup, water, and cinnamon. This streusel is incredibly easy to make!

Place the apple mixture in prepared pan and sprinkle evenly with topping. Let’s see what you need to make the best ever healthy apple crisp! Transfer the apple mixture to the bottom of the baking dish.

This healthy apple crisp recipe is packed with apples and other healthy things like oats and almond meal, but contains no refined sugar and uses coconut oil instead of butter for an extra health boost. See the recipe notes for details. Oats, cinnamon, honey, apples, walnuts, coconut oil, cinnamon.

Apple crisp gluten sugar dairy free lifestyle. Bake for 50 minutes to 1 hour (uncovered) or until the filling is bubbly, the apples are very fork tender (especially in the center of the dish), and the topping is deep golden brown. It is in fact naturally sweetened with rice syrup, but you can also opt for malt if you are not intolerant to gluten or maple syrup.

Preheat oven to 350 degrees. Stir crumble topping together and pour into baking dish on top of apples. Pour apples into greased 9x9 or 8x8 inch baking dish.

Healthy apple crisp two raspberries. Tapioca starch, apple juice, pecan meal, apples, coconut oil and 6 more. It makes your house smell delicious and it warms your soul when you take a bite.

Mix together thinly sliced apples in a bowl with coconut sugar, cinnamon, and flour. A touch of cornstarch in the filling ensures your apple crisp is not watery, it will thicken, and have a. For this recipe, i often use crabapples from my apple tree, but green apples and red apples work as well.

No need to peel your apples—the skin softens up so much in the oven, you’ll hardly notice it’s there. Apple crisp is the easiest dessert recipe to prepare just before dinner and ready to serve in just 30 minutes. You can easily make it dairy free, vegan or nut free.

What makes this apple crisp healthy? There is something so good about a warm apple crisp during the fall. Traditional apple crisp is made with lots of butter and sugar.

Spread this oat streusel over the apples and bake in a preheated oven to perfection. Instead of traditional recipe instructions that direct you to cut cold butter into the mixture… you’ll mix in melted butter! Made six 8 x 8 apple crisps already using half a recipe with the following changes:

Keep scrolling down for the full recipe. The apples do have some firmness this second time, but mostly only the apples which i did not slice thinly. This apple crisp is much better for you!

Both the filling and the topping are sweetened with pure maple syrup. Take 1/3 cup of the topping mixture and toss with the apple mixture. In the same (now empty) bowl, add oats, almond flour, nuts, cinnamon, salt, coconut oil or butter, and maple syrup.

Add in the melted coconut oil and maple syrup, and combine until it’s a wet and thick batter. Omit water & sugar (my apples are like red delicious, juicy & sweet), use cornstarch instead of flour in filling, decrease cinnamon to 1/2 tsp, 1/4 tsp. Apple slices will almost be overflowing out of pie plate.

Vanilla extract, ground nutmeg, grapeseed oil, apples, agave nectar and 3 more. Add to the pan and stir. How to make healthy apple crisp.

Vegan Apple Crisp No Added Butter or Oil Vegan apple